The Chef’s Table:
An in home dining experience exclusively paired with wines from the Niagara Region by Sommellier Jen Wilhelm.
How it begins:
Chef James Cuttriss will conduct a free consultation to design a menu from the listed events to suit your tastes or dietary needs.
On the date:
After an event and date have been decided on, Chef James, or one of his qualified Chefs, will come to the designated home and present you and your guests with his culinary magic and artfulpresentation.
Believe the hype:
"...we had fun pre-selecting the items from your choice menus as everything sounded appealing and all 8 of us had different preferences."
"...we were especially impressed with the creative presentation of each course as it arrived at our table."